Description
At the time of the former violent youth in stores sold liquor grapefruit-lemon. Very I liked him. What I was not looking now something similar - no. I decided to experiment with tangerines. Next, of course, grapefruit and lemon. While sharing tangerine. I have to say. It turns out very sweet, vodka is not at all apparent! Headaches (if you drink in a normal dose) is not observed.
Ingredients
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1 kg
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250 g
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250 g
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1 piece
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0.5 piece
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1 l
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Cooking
Clean the tangerines from the skin (peel 3 leave). Using a sharp knife, slice tangerines crosswise slices. Fold in a bowl, add zest and vanilla (or vanillin), pour the vodka, cover and leave to infuse overnight. Make syrup of sugar, lemon juice and 250 grams of water. Cool. Strain tangerine infusion. Mash the mandarins pestle to get more juice. Add the sugar syrup. Stir well. Pour into a bottle. Infuse for a month.
Zest I also scattered the bottles. Therefore it is better to use containers with wide necks. It is removed already in the process of transfusion in a month. Poured from bottles which were infused into the decent. Those that will be placed on the table:). It is best to leave the ceramic, porcelain or glass container. Avoid contact with metal containers and utensils.
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