Eateries wedges charm

Description

I offer stuffed crab sticks in batter for lovers of fish delicacies. Yum!

Ingredients

Crab sticks

200 g
Cod liver oil

1 can
The processed cheese

50 g
Chicken egg

5 piece
Milk

100 ml
Flour

3 Tbsp
Salt
Black pepper
Peppers red hot chilli
Basil
Vegetable oil

Cooking

We will prepare all products for our little fun. Chicken eggs in advance boil

Let's start with prepare the stuffing for stuffing of crab sticks. Everything is simple. In a bowl put the cod liver oil, mash it to mince, grate on a grater boiled eggs and cheese. Salt and pepper two kinds of pepper and spice add a pinch of dried Basil. All mix, the stuffing is ready.

Now proceed to jewelry work, expand crab sticks. I find that in terms of luck, got a very good wand - a flexible and turned around just to CHEER!!! Without a single breakthrough. So come with all.

And begin to spread the filling onto each of the sticks.

Back and wrap everything sticks rolls. That's what happened.

For a while leave the sticks crab to relax before an important job, and meanwhile, prepare the batter. In a bowl beat two eggs, add milk, flour, salt, pepper and a good whisk, the batter should be thick.

Put the pan on the fire, generously pour oil and heat well. Dip sticks into the batter and put in pan. Fry on each side for 2 minutes.

Place on a dish, miscelanea napkins to soak up excess oil. And you can eat. But frankly, most full flavor is revealed in them when they are completely cool. It is very tasty and tender, a real charm! Bon appetit.

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