Description
Delicious, juicy, hearty salad with chicken and mushrooms. Surrounded by vegetables and cheese, with a spicy hint of garlic. Try to prepare this beautiful salad and it will lift your spirits in the gloomy autumn days. Help yourself!
Ingredients
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1 piece
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2 piece
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100 g
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1 tooth
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3 sprig
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3 piece
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1 piece
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70 g
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Cooking
Chicken breast lightly beat off and put on one side of the sheet with seasonings MAGGI. The second side of the sheet to cover the breast and press with hand. Sear the breast on both sides in a dry frying pan for 7 minutes on each side.
With mushrooms drain off any excess liquid. Add the mushrooms, chopped egg, ground pepper blend. The garlic through a press, chicken cut into small cubes.
Add mayonnaise and green onion finely chopped. Pepper and cucumber cut into small dice. Cheese to grate on a coarse grater. The salad mix.
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