Curd pie with apples and raisins

Description

Very tasty and flavorful. Pie with two toppings, with a crispy base. Thanks for the recipe Marina-marina-Jazzedcook

Ingredients

Flour

2 cup
Vanilla sugar

2 Tbsp
Butter

185 g
Chicken egg

5 piece
Water

2 Tbsp
Apple

2 piece
Sugar
Lemon juice

1 Tbsp
Orange juice

0.5 cup
Raisins

0.75 cup
Cheese

500 g
Cream

0.5 cup

Cooking

[b]Filling No. 1[/b]2 apples without skin, diced,1/4 Cup.sugar,1st.l.lemon juice,1/2 stack.orange juice,orange zest,3/4 Cup. raisins Apples without skin, diced, put in a pan together with sugar, orange juice, lemon zest, raisins - cover with a lid and simmer over low heat until the apples are soft, remove cover and cook another 3 minutes.

Pour the syrup into a Cup, put everything aside.

[b]the Dough:[/b]2 stack. flour,2 tbsp vanilla sugar,185g butter pieces,1 egg yolk,2 tablespoons of ice water. In a deep Cup mix flour with butter and sugar, yolk RUB with your hands

it turns out the chips, add the ice water.

Continue to RUB hands until the dough is smooth.

To put on paper (pad) and a roller to roll out to the size of the form, the top also put a tracing paper, so won't stick the dough to the rolling pin and evenly raskinetsya.

The oven to warm up to 180-186*S, shape 30x40 cm oil. Gently spread out in the form of dough, flatten, pierce and bake 20-25 min.

[b]the Filling № 2:[/b] 500g cottage cheese, 1/2 stack. sugar,1 tbsp flour,sifted,4 eggs,separate the yolks from protein,vanilla,1/2 Cup. thick cream, Mix the cheese with sugar and syrup from cooking the apples

add flour, yolks and vanilla, mix well.

Add the cream.

Separately in a bowl, whisk the whites until peaks.

Then add in the total mass, mixed by the method of folding neatly.

On ready basis put the apples with raisins.

Put the cottage cheese mixture.

Spread evenly over surface of cake.

Put again in the oven. Bake for an hour or so.

Cool optionally sprinkle with powdered sugar.

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