Description

Lean lemon cake with raisins
Prepared in haste... coped PM, along with cooking, photography process, with pastries and washing dishes)))the result is a sweet and sour muffin with a crispy crust and moist crumb structure inside. And is prepared quickly and the Post can be to pamper yourself and just)

Ingredients

  • Flour

    1 cup

  • Vegetable oil

    4 Tbsp

  • Sugar

    100 g

  • Lemon peel

  • Water

    50 ml

  • Soda

    0.5 tsp

  • Raisins

  • Turmeric

    1 tsp

  • Lemon juice

    50 ml

Cooking

step-0
Lemon wash. Grate the zest on a fine grater. Squeeze juice from lemon (50 ml)
step-1
Raisin wash, fill with boiling water.
step-2
Mix vegetable oil+water+zest+lemon juice. Stir.
step-3
To combine the flour, sugar, turmeric, soda.
step-4
Mix liquid and dry ingredients, add the steamed, pressed, dried raisins. Mix well. Let stand for 5 minutes. Will the reaction of baking soda with lemon juice. Stir again. Spread in a greased form. I have shape diameter 19 cm Put in a preheated 180 degree oven (I have a convection).
step-5
Bake until dry sticks. Remove from oven and cool on a wire rack.
step-6
And now... to Cut a muffin... and enjoy!
Comments and reviews

Leave a comment or a recipe review

Leave comments can only registered users.

Register, or Login if you are already registered.