Description
I would like to share with you a version of the dessert bananas. Recipe and not only this, last year she scratched at a Chinese restaurant chef. Cooking it is very simple, but the effect will exceed all expectations. Very juicy and tender, help yourself to health.
Ingredients
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2 piece
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150 g
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0.5 tsp
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100 g
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10 g
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20 g
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1 piece
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Combine the coconut milk with the flour and baking powder until smooth.
The resulting dough is set aside for 30-60 minutes under cover at room temperature to steep.
Cut the bananas in a convenient way and put in the freezer for 10-15 minutes.
Dip the bananas into the dough.
And fry in plenty of oil.
Pour honey and sprinkle with sesame seeds.
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