Description
Easy to prepare. Heat is very suitable. A delicious, nutritious salad for lovers of Asian cuisine especially.
Ingredients
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100 g
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1 kg
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0.5 coup
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0.5 coup
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2 piece
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2 Tbsp
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1 tsp
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1 piece
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2 Tbsp
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1.5 tsp
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2 Tbsp
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1 g
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Cook shrimp. In the water put the chili, however, it is not very strong, so it is possible without it. The water from the shrimp does not pour (we need just a little bit). Chili gut.
Chop the cilantro and tarragon
All products to mix, cover with the sauce.
Sauce: mix lemon juice, soy sauce, balsamic vinegar, water, shrimp, sugar and pepper.
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