Description
Tender, juicy fillet with the addition of Basil will pleasantly surprise you. Quickly prepared and quickly eaten=))
Ingredients
-
Chicken fillet
1 piece
-
Tomato
1 piece
-
Basil
6 piece
-
Suluguni cheese
2 slice
-
Vegetable oil
1 tsp
-
Seasoning
0.5 tsp
-
Salt
1 g
Cooking
Chicken fillet, and blotted with paper towels. Each breast incision and respective.
Sprinkle with salt and pepper inside the breast. Cut into slices tomato.
In the middle of each put Basil and sliced tomato.
Cut slices of cheese.
Top two slices of Suluguni.
Folded and secured with toothpicks region.
Fry in small amount of vegetable oil for 5 minutes on each side or until done (when cut the meat should be opaque, with no pink hue).
Tasty and tender meat is ready. True - very quickly=)))
Leave a comment or a recipe review
Leave comments can only registered users.
Register, or Login if you are already registered.