Description
Very light, delicate and simply delicious salad.
Ingredients
-
Shrimp
0.5 kg
-
Cucumber
1 piece
-
Green olives
100 g
-
Chicken egg
2 piece
-
Lettuce
1 coup
-
Lemon juice
1 Tbsp
-
Mayonnaise
2 Tbsp
Cooking
Shrimp boil in salted water, peel.
Cucumber cut into quarters.
Eggs cut into cubes.
Lettuce to break it into small pieces.
Olives to cut. All of the components to combine, season with lemon juice and mayonnaise or olive oil.
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