Description
Pumpkin pancakes with mushrooms. Tastes like those sweets that served in the Western Ukraine in the taverns. In the Carpathians, however, the main ingredient is potatoes, but the little pub is just a song!
Ingredients
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750 g
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2 piece
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250 g
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3 Tbsp
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5 tooth
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0.25 tsp
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Cooking
Wash and peel the zucchini and mushrooms.
Grate the zucchini on a coarse grater. Cut mushrooms into thin slices.
Add vyyavleny garlic, salt, pepper, eggs. Mix well.
And quickly fry them. While the zucchini was not allowed much juice.
If it becomes watery, you can add 1 tablespoon of flour (no slides). The very soft! And the taste - simply amazing!
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