Description
Very tasty and satisfying salad that will not leave indifferent lovers of mushrooms and chicken.
Ingredients
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8 piece
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2 Tbsp
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350 g
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4 tooth
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1 coup
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Cooking
I prepared for 2 servings, so all the products prepolovenie. The ham, season with salt, pepper, you can take the seasoning for the chicken.
Preheat the oven to 200 degrees. The ham, brush with oil and spread on a baking sheet skin down. Roast until the skin is browned, about 25 minutes.
Remove from the pan chicken. Mushrooms cut into slices, garlic chop, add parsley, stir and season. Put the mushroom mix to the pan, where roasted chicken. Put the thighs skin up. Pour 100 ml of water and bake for another 15 minutes.
Remove from oven, separate the flesh from the bones and cut it into strips. Put the meat in a container, add the mushrooms and pour the juice from the pan. Mix and serve the salad hot.
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