Boil the pasta. The meat is finely chopped. Fry the onions and add the meat, salt and pepper. A bit put out.

Lubricate the form of oil. The first layer put boiled pasta, then meat, chopped peppers.

Then again pasta and chopped tomato.

Meanwhile, make the sauce. In a bowl whisk the eggs, add a glass of milk, pour the sachet of sauce for making beef Stroganoff. All mix well. Pour the sauce in a casserole. and sprinkle with grated cheese. Put in oven for 30 minutes at 180 degrees. Bon appetit!