Description
Such an easy and quick recipe, I've never met, all the same cake! Maybe not exactly familiar to us, Kremesh worthy of looking at a family tea party or coffee with friends.
Ingredients
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Puff pastry
500 g
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Cream
1 pack
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Milk
300 ml
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Powdered sugar
30 g
Cooking
Divide the dough into 2 layer, roll into equal size squares and bake two blanks. Bake at 200 degrees for 20 minutes.
To prepare the cream. Today I have used products from NAA,"Custard with vanilla flavor". The dry mixture is poured into 100 ml. of milk, stir well.
The workpiece cool.
Boil 200 ml. of milk, carefully pour into it the mixture of the cream and, stirring constantly, boil the cream until thicken. Cream cooling. Then beat with a whisk or with a mixer.
One baked puff pastry square to spread the cream.
The second square is cut into 9 equal squares.
Spread on the cream squares. And preporuciti powdered sugar.
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