The only important point: the cheese must be good, fat, which is well melted. Without vegetable fats, otherwise our "pumpkins" will be poorly molded. So, cheese slice, sprinkle with a little paprika and turmeric to give it a orange pumpkin color. If you take cheddar or other orange cheese - paprika and turmeric are not needed. Put the slices of cheese in the microwave for 10 seconds. It needs to soften but not completely melt and bubble! Stir thoroughly with a fork the cheese to evenly stained.

At this moment he is still warm, soft and pliable for sculpting like clay! Mash the cheese layer, as in the photo.

In the middle put the olive, salalem region. Hands roll our a piece of cheese in the ball. I repeat: the cheese is soft and warm, easily slips. If it is completely cool, it will be more difficult. In this case you need to heat it a few seconds.

Do the toothpick recess, a salty piece of straw stuck in it's groove. Also a toothpick to make vertical "pumpkin" deepening strips along our ball. Beauty!

Nuts finely chop with a knife, pour on a plate, which will be "pumpkins" to serve. To nuts got stuck to the bottom of our snacks, the bottom of each "pumpkins" you can lightly grease with mayonnaise. Decorate with parsley leaves.