Description
While fasting you can eat tasty and varied – many interesting recipes mouth-watering meatless dishes to prove it. Recipe vegetable salad with salmon and shrimp and a variety of vegetables: tomatoes, peppers, lettuce, avocados are no exception.
Ingredients
-
Salmon
200 g
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Shrimp
300 g
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Avocado
1 piece
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Pepper
1 piece
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Tomato
5 piece
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Lettuce
1 coup
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Caviar
-
Soy sauce
6 Tbsp
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Balsamic
2 Tbsp
Cooking
Ingredients.
Slice red pepper and avocado strips.
Put on the dish first, salad leaves, and on top of the chopped pepper.
Cut each tomato into slices and spread on the pepper.
Light-salted salmon cut into pieces. Then put it on the tomatoes.
Now lay the sliced avocado.
Shrimp boil in boiling salted water for 3 minutes. Ready shrimp clear from the shell and spread on avocado. Then (optional) decorate the salad with analog red caviar.
On top of the salad to sauce. Salad dressing: mix soy sauce "Kikkoman" and balsamic vinegar. The salad is ready, help yourself!
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