Prepare the marinade: 6 tbsp vegetable oil, 3 tbsp vinegar, 1 tsp paprika, 3 tbsp tomato paste 1 onion (finely chopped), 1 clove of garlic (to push through the press), rosemary, thyme, pepper. The meat to marinate for 1-2 hours.

Cut and put potatoes in a special dish, pepper..

Put the thighs and pour the remaining marinade, put it in the oven for 15 minutes and set the table...