Chocolate cake with sour cream

Description

Very tasty, megacolony cake! Pretty simple to prepare, than won my love for him the first time. Try it and you!!!

Ingredients

Sour cream

250 ml
Flour

1 cup
Cocoa powder

6 Tbsp
Soda

1 tsp
Sugar

1 cup
Chicken egg

1 piece
Dark chocolate

100 g
Sour cream

500 ml
Sugar

150 g

Cooking

Soda mix with sour cream and ostaviti to the side.

In a bowl pour the sugar and egg.

A good whisk.

Add sour cream with repay it soda.

Another good whisk.

In a bowl sift flour and cocoa and whisk some more.

Cut into pieces of chocolate.

Gotta bring it to the dough.

Baking blanketed with parchment paper and grease with butter. I have a form in diameter 24 see

We spread our mixture and put in a preheated 190-200 degree oven for 30-35 minutes. Readiness check with a toothpick.

While baking the cake prepare the cream. In a bowl put sour cream and add the sugar.

Mix thoroughly and put into the fridge. Note: if you have store-bought sour cream 20-25%, then it is better to put it in folded in several layers of cheesecloth and hang for a few hours, the cream will go the extra liquid and you will have a wonderful cream, otherwise, you risk instead of cream to a sweet liquid substance. I have sour cream at home, I all sorts of tricks are not needed. But cakes just add store-bought sour cream from chubby homemade cake very crumbly.