Description
Now in anticipation of the holidays, full of worries, and a lot of time in the kitchen is not desirable. Offer the option of a quick dinner without problems.
Ingredients
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Drying
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Milk
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Minced meat
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Mayonnaise
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Spices
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Vegetable oil
Cooking
Proportions are determined on the "eye" ( depending on how many people you need to cook). Take drying and soak them in water, or in milk, which at the moment is at hand.
If drying butter, then 10 minutes, and if simple, then 20-30 min.
At this time, sauté the ground beef with your favorite spices, until soft.
Grease the baking sheet with oil or cover with baking paper. To put drying, on top lightly grease with mayonnaise.
Put in a preheated oven on medium heat for 10 minutes. While drying does not acquire a Golden hue. Bon appetit!
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