Description
Offer a simple recipe of a soft chocolate candy, a wonderful treat when you want something chocolate and sweet.
Ingredients
-
Condensed milk
1 can
-
Chocolate milk
100 g
-
Yolk egg
1 piece
-
Butter
1 Tbsp
-
Cognac
1 Tbsp
-
Cocoa powder
Cooking
Melt the chocolate, add the other ingredients except for cacao
Cook on low fire until it become thicken and fall from the walls, to shift to the dish and allow to cool
From this mass to form small balls and roll in cocoa
Put in the refrigerator until fully cured and you can enjoy!
Leave a comment or a recipe review
Leave comments can only registered users.
Register, or Login if you are already registered.