Description
Eastern sweetness. Air puff biscuits.
Ingredients
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2 piece
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300 g
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200 g
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4 cup
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0.5 tsp
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1 cup
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Wrap in plastic wrap and put in fridge.
Mix stuffing, rubbing her hands. Divide into 4 parts.
Thinly roll out the dough (2 mm thick) with a layer of filling. Fold it like puff pastry: roll out the dough, put the filling on one side, cover the other side of the test (the one without the filling), roll out. We repeat this process. So with all 4 parts of the filling.
Curved knife cut out triangles.
Greased egg (I still sprinkled with brown sugar). Preheat the oven to t=180°C. Bake for 30-35 minutes.
[img]http://i028.radikal.ru/0806/77/ecef91afa353.jpg[/img] This cookie too sweet. Enjoy your tea!!!.
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