Description
Dear cooks, I love spinach, so all fans of this wonderful product offered to cook this dish because it's delicious, very tender and very easy!
Ingredients
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Chicken egg
2 piece
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Milk
200 ml
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Starch
50 g
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Flour
100 g
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Salt
1 pinch
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Sugar
1 pinch
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Sunflower oil
4 Tbsp
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Spinach
400 g
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Garlic
2 tooth
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Cheese
250 g
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Cream
200 ml
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Cheese
50 g
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Nutmeg
0.5 tsp
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Salt
-
Black pepper
-
Chicken egg
1 piece
Cooking
With a whisk beat the eggs with milk, add starch, flour, displace until obtaining batter. Add salt, sugar. Sunflower oil to fry the crepes. Can cook pancakes on your favorite recipe. Cooking pancakes I did not photograph, and photos for illustratie depicted pancakes before in another recipe.
Spinach put in a pan with a spoonful of water and stir, heat it up to a "wilted" state.
Then the spinach mass is cut into pieces and add to it finely chopped garlic.
Mix cottage cheese with egg, spinach and garlic, add salt to taste and black pepper.
Each pancake grease filling.
Twist the crepe roll, cut a rounded edge on the sides. Pancake cut into three parts.
Pancakes to put in the baking dish, tightly pressed them to each other.
Cream mix with cheese, grated on a fine grater, add the nutmeg.
Pour cream pancakes. Put the form in the preheated oven and bake at 180 degrees for 10-15 minutes.
The finished pancakes look very elegant and appetizing!
Now you only have to submit the pancakes to the table. Bon appetit!
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