Description
So I wanted to treat myself with a red fish, but just to eat a piece, conscience is not allowed... so was born this recipe! Simple, delicious and accessible to everyone! No, I am in no way attacking Japanese food, but it is not always possible to find the necessary ingredients (nori, pickled ginger, wasabi...) and so want something unusual, festive, and so all had to taste...
Ingredients
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Mustard
0.5 tsp
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Sauce
1 Tbsp
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Soy sauce
1 tsp
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Cucumber
1 piece
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Figure
1 cup
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Fish
200 g
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Green peas
200 g
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Greens
-
Lemon
Cooking
Products that I have been
Thinly sliced fish (it is better to buy ready sliced)
In the pic you add Tartar sauce, mustard, soy sauce, stir... put on the striped fish, lay a slice of cucumber
Gently roll, like this...
Spread on a dish, decorate with peas, lemon, drops of sauces... and we go to prepare for a romantic dinner!
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