Description
Once upon a time I read this recipe on the Internet. Now regularly use it. The meat turns out very tender and juicy. Can be served as a separate dish, and garnish. Also searchthere perfect kind of snack for beer. Try it - you will not regret!
Ingredients
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Chicken fillet
1 kg
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Soda
1 tsp
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Starch
1 tsp
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Salt
-
Lemon
1 piece
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Spices
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Flour
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Vegetable oil
Cooking
It's our ingredients.
The meat is cut into portion pieces, about 3x3 cm (strongly granulate is not necessary). Add to the spices, salt, soda, starch.
Stir it carefully.
Now add the juice of one lemon. My lemon was huge so I took the juice of half a lemon. You can not worry that the meat will be sour because the lemon is neutralized by the soda and soda with lemon, so the smell and taste of soda too. Now I can drink tea, eat biscuits, and save the meat for 30-45 minutes alone)))
Fry in two ways. Kids we love fast food, so they can do lots of breading. So, this method is suitable for evolyutsii, because it turns out crunchy snack. So, first dip them in breadcrumbs.
Now dip in egg, then again in the breadcrumbs and into the pan. Fry on strong fire from all sides, then reduce the fire and under the lid, bring to readiness.
Another option for frying in flour. Just roll in flour and into the pan. The same over high heat until Golden brown and under the lid until tender. During frying the pieces swell up a little bit.
The result is a very tasty meat. In breadcrumbs, it is more crisp, the flour is very delicate. I no longer taste the flour. Try it for yourself and decide what suits your taste!))) Bon appetit!
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