Description
Greek salad in baskets of tomatoes. Decorate the holiday table, will delight children. Lettuce is familiar to all, but just like baskets and bright colors I associate with approaching the long-awaited summer... Greece... sea...
Ingredients
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Tomato
2 piece
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Cheese
100 g
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Cucumber
1 piece
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Pepper
1 piece
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Corn
2 Tbsp
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Olives
10 piece
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Olive oil
-
Salt
Cooking
Tomato cut the basket (sorry now sold not very pretty tomatoes), salt.
Cucumber, feta cheese, pepper, maslinka cut into small pieces, add corn (in classical Greek it is not, but I like it), a little salt and gently stir.
Fill with stuffing a basket and pour a little olive oil. Serve these baskets on lettuce leaves.
You can also portion the plates to set the basket on the remains of the meat. Bon appetit!
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