Meatless Nutella chickpea

Description

Delicious and healthy, relatively low-calorie chocolate treat, prepared quickly, simple))) On fresh bread and with a Cup of coffee or tea - very tasty))) With a clear conscience can afford the post and without harm to health and shape, can be spread on sandwiches child, try. To store, of course, in the fridge

Ingredients

Sugar

100 g
Dark chocolate

200 g
Vanilla sugar
Chickpeas

100 g

Cooking

Weigh the chickpeas, rinse with water

Soak overnight in cold water

In the morning he will swell up and become like nuts

The water is drained, pour pure (1 part chickpeas 3-4 parts water), bring to a boil, diminish the fire, do not add salt, cook for another 50 minutes.

Let cool slightly, drain off excess liquid and Porirua (for smooth you can RUB through a sieve, but I like if caught pieces of chickpeas)

Weigh the brown sugar (it is very fragrant and delicious)

It to be ground in a coffee grinder in the powdered sugar.

Here's a beautiful caramel powder. Bitter chocolate broken into small pieces and melt in a microwave oven at a power of 500 watts for 1.5-2 minutes, stir and if necessary zataplivaet at the same power with the interval of 30 seconds, each time mix (not burnt)