Description
Delicious, familiar, but unusually decorated snack of cheese and chicken.
Ingredients
-
Cheese
200 g
-
Chicken breast
200 g
-
Garlic
2 tooth
-
Mayonnaise
2 Tbsp
-
Carrot juice
50 ml
Cooking
the three cheese grater
finely chop the chicken
grind the garlic in any convenient way
mix all in a Cup, add mayonnaise
make carrot juice (I have a little juicer)
from cheese-chicken mass roll balls and dip them in carrot juice
the resulting beauty is spread on a dish. It would be good with herbs or sprinkle on lettuce leaves spread, but was not at home.
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