Description
Unusual dish.
Ingredients
-
Phyllo dough
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Minced meat
500 g
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Spices
1 tsp
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Tomato
4 piece
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Soft cheese
250 g
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Sesame
Cooking
Thaw dough as directed on package.
Mix the minced meat with spices and 3 tablespoons of olive oil.
40 to form the balls and give each the shape of a finger. Place on a baking paper and in preheated oven at 200 C bake for 15-20 min.
Slice the tomato.
Slice the cheese.
Each layer of dough cut into 4 pieces, brush with olive oil.
The area of the dough put the tomato, cheese and "soutzoukakia". Tomatoes and cheese are best cut bigger.
Roll and wrap the edges up and down. Spread on a greased Oli. oil the form and sprinkle with SUSY or hard cheese. Bake in preheated oven 200C for 20-30 min.
Hot "soutzoukakia" can brush with beaten egg. Bon appetit!
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