Description
The mushroom basket a La Mushroom meadow! Of all the new salads this salad was in our family forever)))
Ingredients
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Mushrooms
1 can
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Greens
3 coup
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Carrots
250 g
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Dutch cheese
200 g
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Potatoes
3 piece
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Ham
300 g
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Lettuce
1 coup
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Mayonnaise
200 g
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Chicken egg
3 piece
Cooking
Take a deep bowl, grease it with vegetable oil. 1-th layer, we have mushrooms.
Mushrooms finely cut greens and well we stamp, grease with mayonnaise.
Then comes a layer of carrots in Korean, also grease with mayonnaise.
The three cheese on a coarse grater, spread and mayonnaise.
Ham cut into small cubes, mayonnaise.
Boiled eggs grate and grease with mayonnaise.
The last layer of potato, grate, grease with mayonnaise. Put in refrigerator for impregnation for a couple of hours. You can cover the top with cling film.
For filing take a large flat dish, spread it on the lettuce. To ensure that the salad was well removed, take a knife around the edge of the plate. We take a plate of lettuce and it turns the salad turns out very beautiful and impressive!
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