Description
Another variation of cheese with a thin batter. Prescription my babulechki.
Ingredients
-
Milk
250 ml
-
Salt
-
Soda
1 tsp
-
Flour
500 g
-
Cheese
500 g
-
Chicken egg
1 piece
Cooking
Mix milk, salt, soda and flour. Knead not tight dough. Divide the dough into 8 balls, each ball roll out thinly, thinly.
Mix cottage cheese with egg and salt to taste. Optionally, you can add any greens.
Distribute the cheese a small portion in the center of the dough
Begin to fold
Again put the cheese in the center
Again fold
The center seam to pin down. It turns out the envelope. Fry on low heat in the melted butter, you can plant with the addition of pork fat. Bon appetit!!!
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