Description
Pie-guy, they can have Breakfast, you can entertain guests under the appetizer) and so many choices for toppings, I generally keep quiet! Be sure to try!
Ingredients
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200 g
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2 piece
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5 Tbsp
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5 Tbsp
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100 g
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2 piece
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3 piece
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0.5 tsp
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100 g
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0.5 tsp
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Cooking
Fish this time I took fresh, heck. Disassembled it, salt and pepper and left. Fish can be any fresh pie was not with the bright taste of fish, made with smoked salmon - delicious, salted mackerel is also delicious.
The potatoes were boiled, cleaned and cut slices. Cucumbers are also cut. Can be done without a pickle, I just love to make it sour something, and the fish was fresh, it was necessary to add flavor)
For the dough, mix the mayonnaise and sour cream, separately whisk the eggs and add to the dough, sprinkle with salt. Add flour and baking powder.
I have a form of silicone, so I'm not oiled. If you have a form of Teflon, you can cover with parchment paper or grease something. On the bottom of the form pour a little of the dough and spread the potatoes.
Pour batter evenly again.
Now make a layer of fish. On top pour the remaining batter and send in a preheated 180 C oven.
When the cake is browned, remove it to sprinkle cheese on top. I forgot to buy cheese, and the house was only smoked sausage cheese.
Put into the oven for another 30 minutes (focus on your oven).
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