Description
Don't know about other countries, but Egypt is almost in every hotel for Breakfast, among other things, prepare an omelet or scrambled eggs. Clever cook roast from two to four omelettes or fried eggs. The guests of hotel crockery displayed with different ingredients, and you can choose the ones you want, or ask to do a mix. Usually the ingredients are: chopped tomatoes, onion, bell pepper, cheese and sausage or meat. Try my version, my dear!
Ingredients
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6 piece
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1 piece
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150 g
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100 g
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200 g
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30 ml
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1 Tbsp
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250 ml
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Cooking
Hotels in the vegetables, cheese and meat for omelet and cut it into small cubes to speed cooking. And in a small frying pan prepares an omelet for one guest. But we are home and we will cook for the whole family in one big pan. So cut the ingredients large, but not too finely.
Mix the eggs with the milk, whisking. Add our favorite soy sauce TM Kikkoman.
Into the bowl with the egg-milk mixture put all the chopped ingredients. Mix well.
Heat the pan, put oil, wait until oil has melted. Onlynow pour the mixture into the pan. I'm usually on a medium heat wait a minute until the omelette is lightly set, then lower the heat to minimum and cover the pan with a lid. And the hardest part - to wait for readiness of the omelet.
When the surface of the omelet will cease to flow, the omelet is ready. Bon appetit! With this method of cooking vegetables easy stay with hrustenko, the eggs are completely baked and cheese is melted.
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