Description
Salad in baskets of oranges, always looks festive on the table. The recipe is from the magazine "Love to cook", the interpretation and the photo - my.
Ingredients
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Cooking
From oranges to remove the "guts", cut in a circle. Get baskets with lids.
The pulp of oranges to slice. Cook hard-boiled eggs, peeled, cut into cubes. One egg I cut into 4 slices and leave for decoration. The shrimp boil. The ingredients are mixed, add salt.
With this mixture fill the orange cups, top with mayonnaise, cream or sour cream. Decorate with slices of egg and shrimp.
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