Pileski cut into plates, how much will have I of 2 there are 12 plates. Good beats, holes if got cover pieces formed by beating and cutting. Lightly add salt and pepper, put to one side the filling. I had: cottage cheese, boiled egg, raw carrots - all three on a grater, greens, mayonnaise, pepper, salt, garlic, and beaten egg. Cover the second side and presses the edges, drop in the batter: 1 egg + 1 tbsp flour + 1 tbsp water + a pinch of baking soda as you need, believe yourself. Fry in the oil.

In this photo of the cheese filling.

And in this photo the stuffing is mushroom. Fried so: mushrooms, onions, carrots, crumbled cubes directly into the pan the mushrooms without oil, without cover, just added some salt to moisture gave faster and minutes later 3 were flooded with oil, and after 3-5 min I threw the onions, stir and following the carrot, just added some salt, pepper, has prototile without lid 3 min and turned off - ready. I didn't vihriala, not love. Cook 10-12 min max (I had 700 grams of mushrooms). In the end, when the vegetables have cooled, I added the beaten raw egg and a little mayonnaise for viscosity. But most importantly, to our filling wasn't runny. Bon appetite, ladies.