Description
This salad in a restaurant is called "Mexican", I just have it turned out so colorful that I wanted to rename it. It contains a good matching between the products, it turns out very tasty and festive to look at!
Ingredients
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Beef
250 g
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Ham
200 g
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Pepper
300 g
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Onion
3 piece
-
Green olives
6 piece
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Olive oil
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Garlic
2 tooth
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Greens
Cooking
Cut into strips boiled meat and ham
Next, colored bell peppers, just straws
Grind the garlic and the onions cut thin half-rings
All salt, add oil, stir. From above decorate with greens and sliced olives(or black olives). The salad is ready.
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