Cake Sophie

Description

Wonderful cake with a slight acidity. Do not remember where I got this recipe, but I would like to believe that it is related to the gorgeous Sophia Loren.

Ingredients

Chicken egg

4 piece
Flour

380 g
Margarine

200 g
Soda slaked vinegar

0.5 tsp
Sugar

2.5 cup
Lemon

1 piece
Raisins

200 g
Walnuts

100 g
Water

50 ml

Cooking

The yolks separated from the proteins

And whisk with sugar almost white

Flour, softened margarine (or butter), hydrated soda and egg yolks, knead that kind of dough. It is necessary to cover with cling film and refrigerate for about half an hour.

And while you need to chop nuts,

This time I had to grind and raisins, because got some giant grade - one feature 2-3 times more than the normal size

Lemons wash, pour over boiling water and grind in a blender (I think you can on the grinder) along with the peel. Bone I clean, because they give bitterness. How many lemons will You use - depends on Your taste and mood, and of course, the size and variety of lemons. Just don't take the lemons with a thick white layer under the peel - it will taste bitter. Today and shredded 1.5 lemon of medium size.

Add to the lemons, the sugar, stir and give a little to stand up to the sugar began to dissolve

Meanwhile, take the form ( I 25*35cm), put greaseproof paper - to make it easier to then remove the cakes and spread with the pastry,

Then spread the lemon with sugar and raisins.

Put the whites to whip (to stable peaks), while put on to cook sugar syrup. About the readiness of the syrup You will learn in a slightly yellowish color, slightly viscous consistency and a huge amount of bubbles.

Tablespoon add our syrup (hot) in proteins, continuing to whisk. Whisk until almost cool.

Put proteins in the form, level and sprinkle with nuts. We'll bake in a preheated 150 degree oven for 30-45 minutes (depends on Your oven, I have electric).

Get our zagotovok from the oven, cooled, cut and served with a Cup of tea (or coffee - who likes)!

Here are the cakes

But with tea)

On a silver platter)

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