Description
for those who love salty snack bread...
Ingredients
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500 g
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2 piece
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2 piece
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90 g
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200 ml
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300 g
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1 pack
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Cooking
finely chop the onion
spread on a baking sheet and bake in the oven for 15 min.,
egg mix with butter and milk,
add the flour, baking powder, knead the dough - I did it in the bread maker. stir in the onion. the batter is semi-liquid
form of grease with butter and put into it the dough, spread evenly, pour over the vegetable oil
to place the form in the oven and cook for 20 minutes.
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