Description
Cheese balls - a great alternative to pancakes. The website has a huge number of similar recipes, but I will venture to offer my option. This recipe is from childhood. At first, my mother spoiled me with Goodies, and now I bake them for mom and son. Very tasty!
Ingredients
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Cheese
400 g
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Chicken egg
4 piece
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Flour
2.5 cup
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Sugar
8 Tbsp
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Salt
0.25 tsp
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Soda slaked vinegar
1 tsp
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Vegetable oil
400 ml
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Semolina
100 g
Cooking
Prepare the products. Here's my assistant - a notebook for notes favorite recipes ( where the same without it)))
Eggs, cheese, sugar and salt mix thoroughly. You can fork, and you can, like me, with a mixer. The consistency should be like that. Sugar and salt have completely dissolved.
Then the test will add in the flour and the baking soda + vinegar ( from me this time baking powder - no difference). The dough should stick to hands. Cool to not be. At this stage you can also add vanilla, poppy seeds, nuts, etc... I did this time with nothing.
Take a saucepan ( or deep pan), pour oil and put on fire. Oil should be enough so that the beads floated in it.
While the oil heats up, we dipped hands in water and form a ball, then coat it in semolina. And so on.
Once the oil is heated, sent a few balls into it. They should emerge. Some may just prioritize to the bottom. This should not scare you. Just pry with a slotted spoon and all. To interfere with all the time is not required, only occasionally. The balls themselves are spinning in oil
Ready balls dusted with powder sugar liberally. Pour tea and enjoy. Bon appetit!!!
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