Description

Meatloaf stuffed pasta
Not have long to suffer, something happens.

Ingredients

  • Salt

  • Chicken egg

    2 piece

  • Carrots

    1 piece

  • Greens

    1 coup

  • Cheese

    150 g

  • Milk

    150 ml

  • Minced meat

    800 g

  • Bread

    100 g

  • Sour cream

    2 Tbsp

  • Vegetable oil

  • Beans

  • Pasta

Cooking

step-0
Prepare ground meat
step-1
Boil in the usual way pasta
step-2
With canned beans, drain liquid
step-3
Nafarshiruyte beans pasta
step-4
Baking paper, brush with oil and place it on the mince layer should be 1 cm thick
step-5
Carrot RUB on a grater and mix with sour cream, the finished mixture is put on the meat with a thin layer
step-6
From top to grate cheese
step-7
In the middle of the stuffing along the entire length put a stuffed pasta
step-8
Using the baking paper, wrap into a roll and place on a baking sheet, place in a preheated 200*C oven for 30 minutes
step-9
Then remove the loaf from the oven and liberally sprinkle with grated cheese
step-10
Put topcats, until cheese is browned
step-11
In the context of
step-12
BON APPETIT!!!
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