Description
Very tasty cheese and cottage cheese casserole with thin slices of zucchini, a touch of garlic and smoked. Great choice for Breakfast and for dinner! Delicious, hearty, and prepared quickly and easily.
Ingredients
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Cheese
300 g
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Zucchini
100 g
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Chicken egg
1 piece
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Cream
40 g
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Cheese sausage
50 g
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Dill
0.333 coup
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Sesame
-
Semolina
50 g
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Garlic
1 tooth
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Salt
Cooking
In a blender or grinder put the cottage cheese, semolina, egg, a little salt and pepper and grind.
Add grated cheese, pressed garlic and finely cut dill. Squash remove seeds and peel.
Mass mix well and put in greased and sprinkled with semolina form. On top lay a layer of thinly sliced zucchini, brush with cream and sprinkle with sesame seeds (this is optional)
Put in the preheated oven and bake at 180-200 degrees for about 30 minutes.
The finished pudding cut into pieces and serve with any vegetables, sauce and greens.
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