Description
A light, savory salad. Cooked very quickly. Tasty and satisfying.
Ingredients
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100 g
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1 piece
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1 piece
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1 coup
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2 Tbsp
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2 Tbsp
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1 Tbsp
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Cooking
Squid cut into rings.
For the marinade in a bowl, mix finely chopped green onions, soy sauce, oil and lemon juice, and pepper and mix well.
Rings of squid to put in the marinade and set aside for 10-15 minutes.
On lettuce put the squid, cucumber and egg. Pour remaining marinade. Bon appetit.
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