Description

Cottage cheese casserole-rice with Apple
Delicious soft zapekanka for lovers of cheese, I tried my mom begged for the recipe, she cooked, my sweet tooth liked it, would recommend!

Ingredients

  • Cheese

    500 g

  • Figure

    200 g

  • Apple

    2 piece

  • Chicken egg

    5 piece

  • Sugar

Cooking

step-0
Products need a little. Here's everything plus more sugar to taste and a little milk.
step-1
Wash rice and boil in salted water. I was steamed, but I suggest to take round, in this case it is better to seethe like porridge.
step-2
In curd add sugar to taste, I made sweeter for the sweet tooth, but here on the fan. I had cottage cheese was a little dry, so I added a little milk.
step-3
Add to the cream cheese 4 eggs.
step-4
Apples clean, grate on a coarse grater.
step-5
Add to curd rice, apples, mix everything thoroughly and spread in a greased form for baking. Top lubricated with egg.
step-6
Put into the oven heated to 200 degrees until Browning about half an hour. All! You can eat!
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