Description
A new and delicious take on a classic.
Ingredients
-
Cheese
200 g
-
Chicken egg
1 piece
-
Semolina
1 Tbsp
-
Sugar
1 tsp
-
Leavening agent
-
Vanilla sugar
5 g
-
Sauce
15 Tbsp
Cooking
For every 200 g curd cheese - see ingredients. If you like a sweet cheesecake, add sugar to taste. On the form as I have double the number of products (based on 2 pieces per serving - a total of 3 servings).
Beat with a mixer on small turns all the ingredients.
Pour into molds. Bake at 180* 35-40 minutes.
For 1 portion (2pcs) - grind blender until smooth 5 tbsp. cranberry sauce D"arbo.
Pour sauce on plates, on top of the sauce put the cheese mini quiches. Gentle, beautiful and delicious. Nice!
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