Description
This cake will appeal to those who love cakes with fruit. Light hint of rum adds spice cupcake.
Ingredients
-
Flour
1 cup
-
Soda
1 tsp
-
Sugar
0.75 cup
-
Butter
100 g
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Chicken egg
3 piece
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Mandarin
2 piece
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Salt
0.333 tsp
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Glaze
-
Flavor
1 tsp
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Topping pastry
-
Flour
1 Tbsp
-
Butter
0.5 tsp
Cooking
Ingredients for baking the cake.
In a bowl, combine the dry ingredients: the flour (1 Cup) and soda TM". Oetker" (1 teaspoon).
Separate the whites from the yolks (3 PCs.). Beat egg whites together with sugar (3/4 Cup) until persistent peaks.
Separately beat the egg yolks. Add to the yolks food flavouring "Rum" (1 teaspoon)
Butter (100 gr.) melt over low heat, cool.
Add to yolk mixture with melted butter.
To connect the protein and the yolk mixture. Gradually, portions add the total amount of flour (1 Cup). Blend until smooth.
Add to the batter tangerine slices
The form for baking grease with a piece of butter, sprinkle with flour. To do a French shirt. Add the cooked dough in the form. To send the form in a preheated t180/190C oven. I want to note that the temperature everyone chooses their own, focusing on the capabilities of your oven, all of them are different.
Bake the cupcake to the dry kindling.
Sugar glaze TM". Oetker" prepare according to instructions on package.
The finished cake pour icing, decorate with candy sprinkles. A pleasant new year holidays!
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