Description
In principle, this can be cooked in the oven. Oh, since I now live in a rented apartment do not have such a miracle as the oven))) Well, nothing doing. The dish is delicious, and the aroma?) What a smell)))
Ingredients
-
Chicken's leg
4 piece
-
Pumpkin
150 g
-
Thyme
-
Marjoram
-
Coriander
-
Curry
-
Salt
-
Garlic
4 tooth
-
The mixture of peppers
-
Butter
Cooking
Tibia my. Sprinkle with mixture of peppers, curry, garlic pepper, marjoram, salt. Stir. Leave to the side.
The pumpkin peel. Cut into cubes. Or anything.
Sauté the pumpkin, I prefer on the stove, but slow cooker in the cooking mode. Fry in butter.
Put the slow cooker in the heating mode. Put the butter to melt. Next put drumsticks. Turn the mode control to 15 minutes.
Thyme and garlic are cut, shred. Add in the pumpkin. The pumpkin salt and add the coriander. Simmer on medium heat until the signal multivarki.
After the steamer gave the signal, turn over the legs on the other side. Spread on top of pumpkin ( before you put the pumpkin I mashed it with a spatula ). On top of the pumpkin I put a bit of butter. Turn the mode control for another 15 minutes.
Bon appetit)))
Leave a comment or a recipe review
Leave comments can only registered users.
Register, or Login if you are already registered.