Description
Favorite meal!:)
Ingredients
-
Pasta
200 g
-
Pork
500 g
-
Tomato
2 piece
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Tomato paste
2 Tbsp
-
Onion
1 piece
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Garlic
1 tooth
-
Basil
-
Salt
-
Black pepper
-
Vegetable oil
Cooking
Cut the meat into small pieces.
Fry with chopped onions.
Add the tomato, diced.
Tomato paste diluted in a glass of water, pour in meat and vegetable roasting, reduce the heat, cover and simmer over low heat for about 30-40 minutes.
Meanwhile, boil spaghetti.
Add to meat with finely chopped garlic, Basil, salt, pepper, stir and stew until ready.
When serving you can sprinkle with grated cheese. Bon appetit!
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