Description
Great idea of cooking fish for someone who's not very fond of... Original and just perfectly delicious... give it a Try and the result will not disappoint you.
Ingredients
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1 kg
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150 g
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150 g
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2 piece
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4 Tbsp
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Cooking
Onions cut into half rings and put in a greased form. On top lay the prepared fish fillets. Pepper and salt.
Each piece of fish spread a layer of mustard.
Put the fish pieces of sliced ham. And on top of the cheese slices. Bake until the fish is cooked (at a temperature of 180 C for 20 - 25 minutes).
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