Description
Try to cook salad - you will not regret to do it very quickly! This kind of cabbage is good in salads and soup.
Ingredients
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Cabbage
5 kg
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Pepper
1 kg
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Onion
1 kg
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Carrots
1 kg
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Salt
4 Tbsp
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Sugar
340 g
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Vegetable oil
0.5 l
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Vinegar
0.5 l
Cooking
To prepare the products
Chop the onion half rings
Pepper-julienne
Carrots grate
Shred the cabbage
Mix the oil, vinegar, salt and sugar. This marinade is to pour the cabbage
Very gently stir
In a jar need to be compacted tightly. Put into jars, store in a cool place
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