Description
Crispy base is similar to a cracker covered with a delicate blend of creamy creamy cheese, fragrant smoked sausages and smoked chicken with a drop of mayonnaise to spice and juicy meaty peppers for freshness and colors...
Ingredients
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Chicken egg
5 piece
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Flour
-
Salt
-
Paprika sweet
1 tsp
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Cheese
200 g
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Mayonnaise
100 g
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Sausage
200 g
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The chicken legs
1 piece
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Pepper
3 piece
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Greens
Cooking
Whisk eggs with a pinch of salt, add the paprika.
Add to the dough the flour, pour the dough on with baking paper baking sheet, randomly stacked rings pepper. Bake at 180 degrees on the middle shelf with convection (if any).
While the base is baked, prepare the filling: cut into cubes sausage, chicken, tearing into small pieces. Mix in a bowl cheese, mayonnaise, chicken, and sausage.
Mix everything together until smooth.
Cut browned the Foundation for the pieces, spread the filling, sprinkle diced pepper, put on every sandwich a sprig of dill and enjoy!
Bon appetit!!!
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