Description
Choice for a tasty, quick, no mushrooms. Because the mushrooms in my family don't eat - I was born this simplified version of Julien, without mushrooms. Elementary, but maybe it can be useful for beginners to Housewives...
Ingredients
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Chicken fillet
0.5 kg
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Cheese
150 g
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Milk
250 g
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Flour
3 Tbsp
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Black pepper
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Salt
-
Dill
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Butter
Cooking
Finely chop the chicken, put in a pan with maaalenky butter
Sauté 10 minutes, stirring occasionally. Below the chicken was almost ready
In milk to dissolve the flour, add salt, pepper, a little dill (I was not a fresh - added dried)
The resulting sauce pour our chicken and allow to simmer for a few minutes
Spread on cocotte, sprinkle with grated cheese on top.
Put in a pre-heated oven (about 180 degrees) for 10 minutes. And voila! Our Julien is ready!
And this is after 15 minutes... : (
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