Description
Fast, simple and very tasty!
Ingredients
-
Fish fillets
1 kg
-
Cheese
200 g
-
Lemon
1 piece
-
Mayonnaise
-
Thyme
-
Basil
-
Pepper white
-
Paprika sweet
-
Salt
Cooking
The fish is cleaned.
Cut into pieces.
Marinate with all the above mentioned spices, sprinkle with lemon juice and leave for 20 minutes.
Put in a roasting pan.
To coat the pieces with mayonnaise.
Grate cheese on a small grater and sprinkle them over the fish. Bake at 200 degrees for 25 minutes.
Bon appetit!
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